Address: a 13810, Braddock Road
(703) 5437 379
Opening hours
Closed
27.. spicy california roll
Spicy crab, avocado, and cucumber.
Price: $0.00
28. spicy tuna roll
Spicy tuna, cucumber.
33. fire roll
Spicy crab, cooked shrimp, and cucumber.
39. california roll*
Avocado, crab, cucumber, and masago.
46. shrimp tempura roll
Shrimp tempura, cucumber with creme sauce.
49. salmon avocado roll*
Raw salmon with avocado.
54. philly roll
Smoked salmon, avocado, cream cheese.
74. funky roll* (8 pcs)
Deep fried California roll, cream cheese with creme, wasabi and spicy mayo sauce.
gyoza
7 pcs of pan fried beef and vegetable dumpling.
spicy roll combo*
6 pcs of spicy tuna roll, 6 pcs of spicy salmon roll, and 6 pcs of spicy California roll.
agedashi tofu
Deep fried tofu in tempura sauce.
chicken karaage
Fried chicken without flour.
chicken wing
Deep-fried chicken wings with wasabi mayo sauce.
ebi tempura
2 pcs of shrimp and 5 pcs of vegetables lightly fried.
eda name
Steamed soy bean.
fried oyster
Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.
hot wing
Deep-fried chicken wings with spicy sauce.
ika gesoage
Japanese-style fried squid legs.
ika tempura
Lightly fried calamari.
potato shrimp
4 pcs of deep-fried potato shrimp.
shumai
6 pcs of steamed shrimp dumpling.
soft shell crab
Deep-fried soft shell crab with ponzu dressing.
spring roll
4 pcs of deep fried vegetable spring roll.
tako yaki
5 pcs of fried octopus and veggie with flour.
vegetable tempura
Crispy assortment of veggies lightly battered and fried
kimchi. small
Fermented napa cabbage, typically includes seasonings like chili pepper and garlic, offering a spicy and sour taste.
naruto maki*
Cucumber roll with crab, smoked salmon, avocado, egg, and masago.
salmon sashimi appetizer*
5 pcs small portion of fresh salmon.
sashimi appetizer*
7 pcs of combination sashimi.
sushi appetizer*
Pcs of combination sushi.
yam yam sauc 4oz
A savory blend served in a 4oz portion, typically incorporating a unique combination of ingredients to enhance flavors.
avocado salad
Mixed greens with avocado.
house salad
Mixed greens with sesame dressing.
ika sansai
Shredded cutlet fish and seaweed.
miso soup
Soup with soybean paste, tofu, and seaweed.
salmon salad*
Small portion of fresh salmon and vegetables with sweet and sour sauce.
seaweed salad
Shredded seaweed in vinaigrette dressing.
tomo salad
Mixed greens with ginger dressing.
tuna salad*
Small portion of fresh tuna and vegetables with sweet and sour sauce.
chirashi*
Variety of raw fish on sushi rice.
roll combo*
6 pcs of tuna roll, 6 pcs of salmon roll, and 6 pcs of California roll.
sake don*
Salmon sashimi on sushi rice.
salmon lover combo*
3 pcs of sushi, 3 pcs of sashimi, 6 pcs of spicy roll, and 6 pcs of salmon roll.
sashimi deluxe*
Assorted fresh fish arranged on shredded radish.
sashimi over rice*
Korean style assorted raw fish with regular rice.
sashimi regular*
sushi & sashimi combo*
8 pcs of sashimi, 6 pcs of nigiri sushi and 6 pcs of California roll.
sushi deluxe*
2 pcs of tuna, 9 pcs of nigiri sushi and 6 pcs of California roll.
sushi regular*
8 pcs of nigiri sushi and 6 pcs of California roll.
tuna don*
Tuna sashimi on sushi rice.
tuna lover combo*
2 pcs of sushi, 3 pcs of sashimi, 6 pcs of spicy roll, and 6 pcs of tuna roll.
vegetable roll combo
6 pcs of avocado roll, 6 pcs of cucumber roll, 6 pcs of oshinko roll, and 2 pcs of dried tofu pouch with rice.
yellowtail lover combo*
3 pcs of sushi, 3 pcs of sashimi, 6 pcs of spicy roll, and 6 pcs of yellowtail roll.
1. beef steak hibachi*
Grilled beef steak served with a selection of sautéed vegetables, typically accompanied by fried rice.
10. shrimp & calamari & scallop*
Grilled shrimp, calamari, and scallops, typically served with mixed vegetables and seasoned with a blend of hibachi sauces.
11. chicken & scallop*
Grilled chicken and tender scallops served with mushrooms, zucchini, onions, and soy sauce, accompanied by fried rice.
12. beef & chicken & shrimp*
Beef, chicken, and shrimp grilled on a hibachi with mixed vegetables, typically includes a house special sauce.
13. beef & chicken & calamari*
Beef, chicken, and calamari grilled on a hibachi with a blend of soy sauce, garlic butter, and a hint of lemon, typically served with mixed vegetables.
14. beef steak & shrimp & scallop*
Grilled beef steak, shrimp, and scallop, typically served with mixed vegetables and cooked with teriyaki sauce.
2. beef steak & chicken*
Grilled beef steak and chicken served with sautéed vegetables, typically includes soy sauce, and accompanied by fried rice.
3. beef steak & shrimp*
Grilled beef steak and shrimp, typically includes mixed vegetables and fried rice, served with a side of soy sauce.
4. beef steak & scallop*
Grilled beef steak and scallop, typically accompanied by mixed vegetables and served with a side of fried rice, cooked with soy sauce.
5. chicken*
Grilled chicken, typically accompanied by mixed vegetables and served with fried rice, lightly seasoned with a hint of soy or teriyaki sauce.
6. chicken & shrimp*
Chicken and shrimp prepared on a hibachi grill, typically includes mixed vegetables and is served with a side of fried rice.
7. shrimp*
Shrimp grilled on a hibachi with a variety of vegetables, typically seasoned with soy sauce and lemon.
8. shrimp & scallop*
Grilled shrimp and scallops, typically served with mixed vegetables, cooked with soy sauce and accompanied by fried rice.
9. shrimp & calamari*
Shrimp and calamari grilled on a hibachi with a blend of soy sauce and light teriyaki glaze, typically accompanied by mixed vegetables.
chicken fried rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
scallop fried rice
Scallops combined with fried rice, typically includes peas, carrots, and egg.
vegetable fried rice
Savory fried rice tossed with fresh garden vegetables.
yam yam sauce
Yam yam sauce typically accompanies fried rice, enhancing the dish with its unique blend of flavors.
add yum yum sauce
A sweet mayonnaise-based sauce, often used for drizzling over dishes or as a dipping sauce.
beef teriyaki
Rib eye and vegetables with teriyaki sauce.
shrimp tempura
Deep-fried shrimp and mixed vegetable.
tofu teriyaki
Deep-fried tofu and vegetables with teriyaki sauce.
vegetables tempura
Deep-fried mixed vegetable.
beef curry
Beef and vegetables with curry sauce.
chicken katsu
Chicken breast cutlet with katsu sauce.
chicken katsu curry
Chicken breast cutlet and vegetable with curry sauce.
don katsu
Pork loin cutlet with katsu sauce.
don katsu curry
Pork loin cutlet and vegetable with curry sauce.
fish katsu
Tilapia loin cutlet with mayo sauce.
beef yaki soba
Stir-fried Japanese noodles with beef and vegetable.
chicken yaki soba
Stir-fried Japanese noodles with chicken and vegetable.
kitsune udon
Japanese thick noodles soup with fried tofu, fish cake, and vegetable.
shrimp yaki soba
Stir-fried Japanese noodles with shrimp and vegetable.
tempura udon
Japanese thick noodles soup with shrimp and vegetable tempura, fish cake, vegetable, and egg.
udon
Japanese thick noodles soup with fish cake, vegetable, and egg.
bulgogi hot pot
Traditional bulgogi served in hot pot with broth and clear glass noodle.
katsu don
Tender pork cutlet and vegetables with egg sauce top of steamed rice.
oyako don
Marinated chicken and vegetables with egg sauce top of steamed rice.
spicy pork don
Marinated pork and vegetables with spicy sauce, steamed rice.
spicy squid don
Marinated squid and vegetables with spicy sauce, steamed rice.
unagi don
Fresh water eel and vegetable with eel sauce top of steamed rice.
yakiniku don
Marinated rib eye and vegetables with special sauce, steamed rice.
beef pho noodle soup
Beef and rice noodle with chicken soup and vegetable.
chirashi cold ramen
Cold japanese ramen with vegetables. shrimp, egg, ham, and sauce.
drunken noodle
Stir-fried rice noodle with chicken and spicy vegetable.
jjampong udon
Japanese thick noodle with seafood with vegetable and spicy soup.
miso ramen
Ramen noodles in a savory miso broth, accompanied by chashu pork, soft-boiled egg, corn, bamboo shoots, and garnished with scallions and seaweed.
nagasaki jjampong udon
Udon noodles in a spicy broth, typically includes a mix of seafood and vegetables, influenced by Nagasaki flavors.
seafood kalguksoo
Asian style noodle with seafood and vegetable soup.
seafood pho noodle soup
Seafood and rice noodle with chicken soup and vegetable.
shoyu ramen
Soy sauce-based broth with noodles, typically includes chashu pork, bamboo shoots, scallions, and a soft-boiled egg.
spicy seafood noodle
Stir-fried Japanese thick noodle with spicy seafood and vegetable.
tonkotsu ramen
Tonkotsu ramen typically includes a rich pork bone broth, thin noodles, chashu pork, a soft-boiled egg, and is garnished with scallions and nori.
volcano ramen
Spicy pork broth with chashu, bamboo shoots, scallions, corn, and a seasoned egg, typically includes nori and a special spicy sauce.
bulgogi dolsot
Rice mixed with various vegetable and meat marinated in special sauce in a hot stoneware pot.
bacon & bean sprouts
Sliced bacon and bean sprouts with oyster sauce.
fire chicken & cheese
Deep-fried chicken and mozzarella cheese with spicy sauce.
green onion chicken
Deep-fried chicken and green onion with spicy brown sauce.
okonomiyaki
Seafood and bacon and vegetable pancake with special sauce.
salad udon
Japanese style noodles and vegetable with sweet and sour sauce.
spicy pork
Stir-fried pork and vegetable with spicy sauce.
spicy squid noodle
Stir-fried squid and vegetable with noodle and spicy sauce.
spicy squid salad
Steamed squid and vegetable with spicy sauce.
whelk & spicy vegetable with noodle
Steamed whelk, vegetable, and noodle with spicy sauce.
1. maguro*
Tuna.
10. kani
Crab stick.
12. tako
Octopus.
13. saba*
Mackerel.
14. ika *
Squid.
15. hokkigai
Surf clam.
16. hotategai*
Scallop.
17. masago*
Smelt caviar.
18. tobiko*
Flying fish roe.
19. ikura*
Salmon caviar.
22. tamago
Sweet egg omelette on sushi rice, option for sashimi style with 3 pieces.
23. inari
Inari nigiri with the option to substitute for sashimi (3 pcs).
24. quail egg
Quail egg atop sushi rice, option for sashimi style with 3 pieces.
25. fresh wasabi
Fresh wasabi nigiri, option to substitute with sashimi (3 pieces).
26. soy paper
Soy paper-wrapped nigiri, option for substitution to sashimi (3 pieces).
3. hamachi*
Yellow tail.
4. sake*
Salmon.
5. smoked salmon*
Smoked salmon over sushi rice, option for sashimi style with three pieces
6. ebi
Shrimp.
9. unagi
Fresh water eel.
29. spicy yellow tail roll
Spicy yellow tail, cucumber.
30. spicy salmon roll
Spicy salmon, cucumber.
31. spicy crab roll
Cucumber.
32. spicy scallops roll
Spicy scallop, crab, and cucumber.
add avocado
Avocado added to a spicy roll, typically includes sushi rice, seaweed, and a spicy sauce blend.
add cream cheese
Cream cheese added to a spicy roll, typically featuring a mix of seafood and spicy elements, complemented by the creamy texture of cream cheese.
add crunch
Incorporates spicy elements and crunchy texture, often including a mix of seafood, cucumber, and avocado, finished with a spicy mayo and crunchy flakes.
add masago
Masago, combined with a spicy sauce, wrapped in seaweed and sushi rice.
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