Address: 9546 Old Keene Mill Road, Burke
+1 703-455-1885
Opening hours
Closed
1. pho во dac biet
Beef special combination. Eуе round steak, well-done flank, lean brisket, soft tendon, and white omasum beef tripe. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Price: $0.00
10. pho ga
Chicken noodle soup with slices of chicken, green onions and cilantro. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
12. pho chay
Vegetarian pho. A wonderful vegetarian version of the traditional Vietnamese veggie noodle soup. Served with the freshest seasonal vegetables such as boo choy, broccoli, carrots, and fried tofu. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
3. pho tai nam chin
Еуе round steak, well-done flank, and Iean brisket. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
6. pho tai
Еуе round steak. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
a3. bun ga nuong (grilled chicken)
Rice or noodle vermicelli with grilled chicken.
beef/chicken empanadas - 2 small
Beef/Chicken, Beef - green onion, green pepper, white onion and potato, black pepper. Chicken - green onion, white onion , cabbage and black pepper.
cha gio (2 crispy egg rolls)
Two pieces. Crispy Vietnamese egg roils.
goi cuon (2 summer rolls)
Two pieces. Shrimp summer rolls with vegetables in rice paper.
goi cuon chay (2 veg. summer rolls)
Two pieces. Vegetarian summer rolls with no shrimp.
11. pho tom
Eight pieces shrimp. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
13. plain noodles pho
Rice noodles and vegetables. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
2. pho tai nam
Еуе round steak and well-done flank. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
4. pho tai gan
Еуе round steak, soft tendon. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
5. pho tai sach
Еуе round steak and white omasum beef tripe. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
7. pho bo vien
Beef meatball. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
8. pho chin
Leen brisket. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
9. pho tai chin
Еуе round steak and lean brisket. Consuming raw or undercooked Meats, Poultry, Seafood, Shellfish, or Eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
beef/chicken empanada - large
cha gio cuon chay (2 veg. egg rolls)
Two pieces. Vegetarian egg rolls.
chicken and shrimp wontons
6 chicken and shrimp wontons fried and served with sweet chili sauce.
1. bun cha gio (crispy rolls)
Rice or noodle vermicelli with fried Vietnamese crispy egg rolls.
a2. bun thit nuong (grilled pork)
Rice or noodle vermicelli with grilled pork.
black pepper shrimp vermicelli
White rice or white noodles. Vegetables, black pepper shrimp, peanuts.
extra - large container of broth.
A generous portion of savory broth, typically used in traditional Vietnamese pho dishes, served in an extra-large container.
extra - small bowl of broth
A small serving of aromatic broth, typically simmered with spices and herbs, offering a base commonly used in various Vietnamese soups.
extra - small bowl of meatballs
Small bowl of meatballs, typically made with beef, served as a side order.
extra - small bowl of noodles
A small serving of noodles, prepared to complement various soup entrees, without additional ingredients or seasonings.
extra - small choice of meat
Eye round steak, well-done flank, lean brisket, soft tendon, or tripe
extra chicken
Please specify chicken; either sliced chicken for soup or grilled chicken for vermicelli.
extra pork
For vermicelli
extra shrimp
Please specify how you would like your extra shrimp cooked; steamed or sauteed.
extra tofu
Delicately fried, a perfect addition to elevate your meal.
extra veggies
Please specify: extra beansprouts, limes, cilantro, onions, and basil, OR veggies for vegetarian pho.
sliced onion in vinegar
Thinly sliced onions marinated in vinegar, serving as a tangy accompaniment.
bottled drinks
Bottled drinks selection includes Inca Kola, Orange Fanta, and Pink Lemonade.
ca phe sua da (iced coffee)
lce Vietnamese espresso with condensed milk.
ca phe sua nong (hot coffee)
Hot Vietnamese espresso with condensed milk.
jarritos
Pineapple and Tamarind
nuoc dua (coconut drink)
Coconut drink.
nuoc ngot (soda)
Canned soft drinks.
tra da (regular iced tea)
Sweet iced tea.
tra nong (hot tea)
1 cup of hot Jasmine tea.
tra sua tran chau (bubble tea)
Wonderful, fruit-flavored icey drinks with gluten-free tapioca chewy balls!
tra thai (thai iced tea)
Thai iced tea.
young coconut drink
Coconut drink with fresh coconut slices.
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